Current Fresh Menu

Please use the form below to place your order.  We will use this information to set up your account, and subscribe you to our email list.  You will receive our fresh menu for the upcoming week on Saturdays.  It's easy to customize your order by replying to the e-mails. 


 Please proceed to our store to  pay for your order online, or call our office to put a card on file 

541-526-7201


Mobile users scroll down for menu

Order Form  

If this is a change in delivery address, please alert us in the notes section so we can change your account.
Pick your size ( May 22-25, 2018)*
Pick the size that fits best. Single =1 person, Small=2 persons, Regular= 3-5, Large= 5-6 persons, Big Box=6+ (Family Size)
Frequency*
IF YOU ARE CHANGING YOUR ORDER FREQUENCY, PLEASE ALERT US IN THE NOTE SECTION TO CHANGE YOUR ACCOUNT.
List items from the menu you wish to omit.
Select items from our pantry to add to your order
SUBMIT ORDER
Thank you for your order. Please be on the look out for your confirmation e-mail. To pay for your order, you can proceed to our store or phone our office to put a card on file. The number is 541-526-7201. Thank you and have a healthy day!

Fresh Produce

May 22-25, 2018


Northwest Apples

New Crop Valencia Oranges

Corn on The Cob

Personal Watermelon

Kiwi

Red Onions

Yukon Gold Potatoes

Yellow Cherry Tomatoes

Sweet Mini Peppers

Celery

Baby Carrots

Broccoli

Head Lettuce

Green Onion

Beefsteak Tomatoes


Note:  Items  may change due to quality and availability.  We are in a "Gap" season where winter crops are closing and new crops are just starting.  We are experiencing issues with both quality and availability.  If we have to switch out an item, we will make every effort to select a comparable item.

 

Exchange items

Mixed Fruit 

Lemons (3)

Russet Potatoes

Baby Spinach

Sweet Potatoes

Grown up carrots

Cucumber

Yellow Onions




Weekly Specials


Extra Corn on the cob $1.00 each

Personal Watermelon $3.00

Pineapple $4.00

Button Mushrooms 1 pint. $2.50


Add Items to your order


Frozen Oregon Marion Berries 1 lb                                   $4.00

Jalapeno Peppers 1 lb                                                         $2.50

Italian Herb Blend-Basil, Oregano, Garlic, Red Onions, Red Peppers, Marjoram, Rosemary and Sage.                               10 gram jar $6.00

Farm Fresh Chicken Eggs 1 dozen                                     $4.75

Willamette Valley Frozen Blueberries 1 lb                        $3.50

Russet Potatoes 5 lbs                                                          $3.50

Pirate Ringo Local Salsa 17 oz jar                                    $15.00

Sweet Potatoes 5 lbs                                                           $4.00

Local Honey (Terrebonne) 1 lb Jar                                      $16.00

Avocados 3                                                                            $6.00

Fresh Ginger 1 lb                                                                   $4.00

Bulk Apples (imperfect) 5 lbs                                              $3.50

Green Kale 1 bunch                                                               $3.50

Baby Spinach 1/2 lb                                                              $3.00

Garlic 3 heads                                                                        $1.50

Bananas                                                                                  $4.75


Scroll up to make sure your order was submitted.

Thank you. 


Pay for your order online

Proceed to our store to pay for your order online.  

To put a card on file in our office, please call us at 541-526-7201

Store

Close
Shopping Cart
Your Cart is Empty