Current Fresh Menu

Please use the form below to place your order.  We will use this information to set up your account, and subscribe you to our email list.  You will receive our fresh menu for the upcoming week on Saturdays.  It's easy to customize your order by replying to the e-mails. 


 Please proceed to our store to  pay for your order online, or call our office to put a card on file 

541-526-7201


Mobile users scroll down for menu

Order Form  

If this is a change in delivery address, please alert us in the notes section so we can change your account.
Pick your size ( June 19-22, 2018)*
Pick the size that fits best. Single =1 person, Small=2 persons, Regular= 3-5, Large= 5-6 persons, Big Box=6+ (Family Size)
Frequency*
IF YOU ARE CHANGING YOUR ORDER FREQUENCY, PLEASE ALERT US IN THE NOTE SECTION TO CHANGE YOUR ACCOUNT.
List items from the menu you wish to omit.
Select items from our pantry to add to your order
SUBMIT ORDER
Thank you for your order. Please be on the look out for your confirmation e-mail. To pay for your order, you can proceed to our store or phone our office to put a card on file. The number is 541-526-7201. Thank you and have a healthy day!

Fresh Produce

June 19-22, 2018


Peaches

Gala Apples

Navel Oranges

Kiwi

Russet Potatoes

Yellow Onions

Celery

Cauliflower

Broccoli

Carrots

Green Onions

Carrots

Leaf Lettuce

Zucchini

Campari Tomatoes


Note:  Items  may change due to quality and availability.  Sometimes stuff arrives in poor condition or not at all after we select the menu.  If we have to switch out of an item, we will make every effort to select the best item we can to replace it.


Exchange items

Mixed Fruit 

Lemons (3)

Red Potatoes

Roma Tomatoes

Cucumbers

Red Cabbage

Sweet Potatoes


Weekly Specials


Northwest Cherries 1 lb $4.99

Corn on the Cob $1.00 each

Hawiian Pineapple $3.75


Add Items to your order


Frozen Oregon Marion Berries 1 lb                                   $4.00

Jalapeno Peppers 1 lb                                                         $2.50

Italian Herb Blend-Basil, Oregano, Garlic, Red Onions, Red Peppers, Marjoram, Rosemary and Sage.                               10 gram jar $6.00

Freeze Dried Italian Herb Blend- $4.99

Basil, Oregano, Garlic, Red Onions, Red Peppers, Marjoram, Rosemary and Sage.

Farm Fresh Chicken Eggs 1 dozen                                     $4.95

Willamette Valley Frozen Blueberries 1 lb                        $3.50

Russet Potatoes 5 lbs                                                          $3.50

Pirate Ringo Local Salsa 17 oz jar                                    $15.00

Sweet Potatoes 5 lbs                                                           $4.00

Local Honey (Terrebonne) 1 lb Jar                                      $16.00

Avocados 3                                                                            $6.00

Fresh Ginger 1 lb                                                                   $4.00

Bulk Apples (imperfect) 5 lbs                                              $3.50

Green Kale 1 bunch                                                               $3.50

Baby Spinach 1/2 lb                                                              $3.00

Garlic 3 heads                                                                        $1.50

Bananas                                                                                  $4.75


Scroll up to make sure your order was submitted.

Thank you. 


Pay for your order online

Proceed to our store to pay for your order online.  

To put a card on file in our office, please call us at 541-526-7201

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